Celebrate the last night of the year with an elegant dinner at Pont Dining Room, perfectly located just steps from Sydney Harbour.
For $150 per person, indulge in a specially curated set menu featuring signature dishes like bluefin tuna, wagyu beef cheek, and our decadent cracking midnight sphere dessert.
Enjoy an unforgettable meal with friends and family before heading down to watch Sydney’s spectacular fireworks light up the harbour sky.
When: 31 December from 5.30pm
Price: $150 per person, includes a four course set menu
Reserve your table now